First time commenting? Can I use coconut oil instead of olive oil? French fries, which vary from the super-thin shoestring variety to those found at fast food restaurants to giant steak fries, are delicious, but with sweet potatoes in your corner, you can upgrade your favorite side to new proportions. A pinch of cayenne, cumin, coriander, chili powder or other seasoning would be a nice touch. Overall it was tasty and healthy alternative to the bagged frozen fries I left in the freezer for this meal. Step four, Bake the sweet potato fries until browned and crisp. Don’t fret if the edges become brown, they will taste more caramelized than burnt. Two potatoes easily served 4. One of our favorite cookies! Sweet potato fries can be made two ways: you can fry them or you can bake them. HOW TO MAKE SWEET POTATO FRIES Preheat the oven to 200ºC/400ºF/gas 6. Seasoned with paprika, these fries are spiced and sweet all at once, and far healthier than the shop-bought ones. Take the sweet potato fries and toss them in the … STEP 2 (Ovens often run a little cold or hot – ours runs 20 degrees cold so we keep an oven thermometer inside to keep it in check). * Required fields (Email address will not be published). homemade sweet potato fries Step one, Scrub sweet potatoes clean and cut into fries I made a tasty mustard/honey combo dip that set these apart. Scrub then cut the sweet potatoes into 1/2-inch sticks. For the best tasting sweet potato fries, season them with a generous amount of salt and pepper. If you make this recipe, snap a photo and hashtag it #inspiredtaste — We love to see your creations on Instagram and Facebook! Thank you so much for waiting. How to make crispy baked sweet potato fries that are caramelized and on the outside and tender on the inside. Seasoned with paprika. This way, the moment the fries hit the sheet pan, they start cooking. Subscribe to Inspired Taste's free newsletter to receive hand-picked recipes and as a thank you for joining our community, we will send you a link to download our free eCookbook! Plus, they’re a real favourite with the kids, so get them to help you make them, too. Do Not Sell My Information, Inspired Taste – Easy Recipes for Home Cooks, Vegetarian Tacos with Sweet Potatoes and Black Beans, Apple Cider and Smoked Olive Oil Vinaigrette, Guilt-Free Garlic Parmesan Zucchini Noodles Pasta, Easy Fudgy Brownies From Scratch (Our Favorite), Make noodles out of sweet potatoes. Than place them on butter paper or directly on plate and not on tissue paper or kitchen towel. Since posting this in 2014, we have tweaked the recipe to be more clear and added a quick recipe video. Bake fries, turning once and rotating pans once, until edges are lightly browned and centers are tender; 15 to 25 minutes. This Baked Sweet Potato Fries recipe is legit-crispy, easy to make, perfectly seasoned, and guaranteed to disappear pretty much…immediately. Pour the olive oil onto a baking tray and arrange the sweet potato strips onto the tray, covering to coat. Learn more about the wonder world of sweet potatoes here: For other tasty ideas that use the lovely sweet potato, check out our selection of sweet potato recipes and for more info on how to prepare and store them, take a look at the Vegepedia. A bit of work this one–sweet taters being thicker and harder to cut than regular ones, especially if all you have available are dull knives! Just keep an eye on them while they bake so they don’t over brown on you. Serve fries with a sprinkle of extra salt on top. I love the extra texture (and nutrition) it provides. The fries are done when the surface looks dry and the fries have puffed up a little. Step one, Scrub sweet potatoes clean and cut into fries. Hopefully that helps! It came out perfect and very crispy thank you. Heat oven to 450 degrees Fahrenheit. All comments are governed by our Privacy Policy & Terms. Deliciously sweet and creamy, they’re great baked whole and served with a dollop of thick yoghurt and sliced spring onions, simply mashed, chopped or roasted then stirred into veggie chillies and curries, or made into soup. I love how juicy… When sweet potatoes really come into their own is when they’re cut into wedges and baked into crispy fries. These brownies are so much better than the box… The fries will take between 15 and 25 minutes to bake, depending on how large you cut them. I’ll save this recipe as a good base for making more in the future. Add oil and seasonings to a medium mixing bowl. Slice up your sweet potatoes into long pieces about 1/2″ thick. Scroll through our article to see how to make the best… Regarding the taste, we stick to simple salt and pepper for the recipe, but you can always add your favorite spice blend. I like sweet potato fries to be thin and crispy, so as you can see from our photos, we cut them pretty thin. Bake in the oven for 20 … We develop the recipes, photograph, shoot videos, and we’re the ones answering your cooking questions. These sweet potato fries require only three simple ingredients — sweet potatoes, olive oil, and seasoned salt. To get them extra crisp, try the method using cornstarch we mention in the notes section. These are perfect served with anything from grilled chicken to homemade burgers, or served in a big bowl for a party snack. Deliciously sweet and creamy, they’re great baked whole and served with a dollop of thick yoghurt and sliced spring onions, simply mashed, chopped or roasted then stirred into. Craving some ultra-crispy baked sweet potato fries to go with those ultra-crispy chicken nuggets we talked about on Monday?. When sweet potatoes really come into their own is when they’re cut into wedges and baked into crispy fries. Subscribe to our newsletter with easy, delicious, and fresh recipes and receive our eCookbook with 16 of our most loved recipes for free! Sweet potato fries have recently jumped onto the scene as an alternative to the diner classic. Wash 2 large sweet potatoes under cold running water, scrubbing well with a scrubber to get rid of any dirt (there’s no need to peel them) Cut each sweet potato in half lengthways, cut each half in half lengthways, then each piece in half again so you end up with 8 wedges Hi Bud, Sorry they did not work well for you. Step three, add the fries to baking sheets. We are so happy you’re here. Cornstarch — Some swear by adding a generous pinch of cornstarch to the fries before tossing and baking to make the fries extra crispy. More about us…, My favorite way to cook zucchini noodles! Preheat oven to 200C. Everyone at home loved it! Sprinkle the rosemary and sea salt over the top of the fries and bake for 20 minutes. Coconut oil adds a nice flavor, we actually use coconut oil in this roasted sweet potato recipe. With a few simple tricks, you can make juicy and tender… https://www.bbc.co.uk/food/recipes/sweetpotatochipswith_84745 Wash and brush the potatoes (there’s no need to peel them), then cut into long strips, into the shape of chunky fries. Follow our oven baked sweet potato fries recipe and be rewarded with crispy, caramelized fries with tender middles. Method STEP 1 Temperature was far too hot. https://www.cleaneatingmag.com/recipes/quick-sweet-potato-fries No fryer needed here. Consider making a double batch, these are addictive. This recipe did not work for me. I leave the skins of sweet potatoes on. Low-carb, keto-adaptable, and vegetarian! Read more, Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings.

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